The Savoiardi Vicenzovo by Matilde Vicenzi are prepared with the ingredients of the traditional recipe, eggs, flour and sugar, in an ideal format for the preparation of delicious desserts. Vicenzovo are the basis of the classic Tiramisu recipe
Ingredients:Wheat flour, sugar, eggs
fresh 26%, glucose syrup, raising agents (acid carbonate of
ammonium, sodium hydrogen carbonate, disodium diphosphate), natural flavourings
Allergens: gluten, eggs;
may contain traces of soy.
Nutritional value per 100 grams: Energy value 1607 kJ / 379 kcal; fat 3.8 g, of which saturated 0.9 g; carbohydrates 77.5 g, of which sugars 42 g, fiber 2 proteins 7.8 g; salt 0.21 g;
One cookie weighs about 8.3 grams
Preservation: at room temperature in a cool, dry place. Close well after opening.
Expiration: 8/ 10 months.
The price refers to the carton of 12 packs of 200 grams not sold individually
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