Ricola Swiss herbal sugar contains the strength of 13 herbs.
This classic among Ricola products has an angular appearance and a
refined taste. For 75 years Ricola has been putting together 13 precious herbs
according to the same recipe to get this Swiss specialty. The
mixture of pimpinella, elderflower, veronica, mint, sage, marshmallow,
thyme, alchemilla, horehound, plantain, primrose, millefeuille and mallow is
appreciated by consumers all over the world as a panacea against
colds, coughs and hoarseness.
Ingredients: Isomalt, extract (1%) of the mixture of
Ricola herbs (plantain, marshmallow, mint, thyme, sage, alchemilla,
elderberry, primrose, yarrow, pimpinella, veronica, mallow, horehound),
dye (simple caramel), sorbitol, sweetener (glycosides
steviol), natural mint flavor, menthol.
Nutritional value per 100g: Energy value 990 kJ
(235 kcal), proteins 0 g, carbohydrates, of which 98 g: Sugars 0 g;
polyalcohols 96 g; starch 0 g. Fats, of which 0 g: Saturated 0 g. Dietary fiber
0 g, sodium 0 g.
1 candy (2.5 g) = 25 kJ (6 kcal).
Further information:
Polyalcohols
The product contains polyalcohols such as isomalt, sorbitol,
sorbitol. Excessive consumption can have laxative effects.
Gluten
The product is gluten-free under the Codex Standard and is suitable for people intolerant to gluten.
Lactose
The product is lactose-free within the meaning of the Food Ordinance
special Swiss and is suitable for people intolerant to lactose
The candies come with a residual life of at least 24 months. In any case, they should be kept cool.
The price refers to the Pack of 20 boxes of 50 grams of candies.
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