Optimal sizes and thicknesses for processing in large kitchens, even in double cooking. Ideal organoleptic characteristics, formidable seal, attractive design and stainless flavor. Pre-cooking: 4 minutes. Cooking 8 minutes
Ingredients: Durum wheat semolina, Water
Allergens: gluten, may contain traces of eggs
Average nutritional values (per 100 g of product): Energy: 368 KJ ; 366 kcal,; fat: 1.5 g. of which saturated: 0.3 g; Carbohydrates: 73 g.; of which sugars: 2,4 g.; dietary fiber: 3 g.; protein 14 g; salt: 0 g.
Storage: the dough is contained in a plastic bag and should be stored in a cool and dry environment.
Shelf life: it comes with an average residual life of about 24/30 months.
Packaging: carton of 10 bags containing one kg
Country of cultivation of wheat: Italy – Country of milling: Italy
The
price refers to the kg and the minimum purchase is a carton of 10 packs
from one kg or multiples. When ordering, please type multiple
exact packaging (10, 20, 30, etc.)
Produced and packaged by: PASTIFICIO FELICETTI srl – 38037 PREDAZZO (TN) – Via L.Felicetti, 9
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