Cornstarch Cornstarch is used as a thickener, both hot and cold. For soups, soups, sauces and sauces. To give friability to leavened doughs, both sweet and savory. It gives crunchiness to the fried foods and makes the desserts soft and light. It is colorless, tasteless and has a perfect fade.
Packaging: a 250 gram case
Ingredients :Cornstarch. GLUTEN FREE
Allergens: does not contain allergens
Shelf life: Cornstarch comes with a shelf life of 12/15 months. It is recommended to store in a cool, dry place.
Average nutritional values per 100 grams of product: Energy value 148 kJ / 355 kcal; fat <0.5 g, of which saturated <0.1 g; carbohydrates 86 g, of which sugars 0 g, fiber 1 g.; protein <0.5 g; salt 0.01 g
The price refers to a 250 gram case
Produced and packaged by: Unilever Food Solution – Via Paolo di Dono, 3/a – 000142 Roma (RM)
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