Organic pasta Felicetti Farro fusilli RegioKorn- 12×500 grams.

Felicetti organic pasta Monograno line with Spelt grown exclusively in Trentino – Alto Adige (Regiokorn) – Fusilli.

Ingredients: Semi-integral organic flour of spelt Triticum Dicoccum, water.

Drawing: bronze

Cooking time: 9 minutes.

Allergens:  wheat, gluten

Nutritional value per 100 grams:  Energy value 14917 kJ / 335 kcal; fats 2 gr., of which saturated 0.3 gr., carbohydrates 62 gr, of which sugars 2 gr, fiber 9.5 gr., proteins 12.5 gr., salt 0.005 gr.

Preservation:  in a cool and dry place.

Expiration:  24/36 months

The price refers to the minimum quantity of sale:  a carton of 12 packs of 500 grams.

In the “Downloads” folder you can see our license to store and market organic products.

Attention: item on order. All orders arrived by Tuesday, will be shipped on Thursday afternoon.

IT BIO 009

Agricoltura Italia, Controlled Operator n°1898. Control body authorized by MIPAAF IT BIO 009