Pumpkin sweet and sour cucumbers – glass jar of 670 ml

Pumpkin sweet and sour cucumbers are a typical food of the Nordic countries that we have
made known and appreciated by the Italian consumer. Success
obtained is to be found in the attention paid to the product.
All ingredients are carefully selected: cucumber is processed exclusively fresh
(without stopping in brine); strictly wine vinegar is obtained
with the traditional chip system and aged in wooden barrels;
the numerous aromatic herbs, without prevailing over each other, together
sugar give the product a classic and unmistakable taste. The
Classic way of serving sweet and sour cucumbers is with speck.
Are
excellent, however, as a side dish for all cured meats and as appetizers.
In summer, kept in the refrigerator, sweet and sour cucumbers are a great place
refreshing. They are produced in Italy. Net weight g 670. Drained weight g 360.

Ingredients: fresh cucumbers, water, wine vinegar, sugar, salt, natural flavors and mustard seeds.

Allergens: does not contain allergens.

Nutritional value per 100 grams:
energy value — kJ / — kcal; fats – g, of which
saturated acids – g; carbohydrates — g, of which sugars — g; proteins — g; salt — g.

Storage: at room temperature. Once opened, they should be stored in the refrigerator and consumed in 15 days.

Shelf life: 36/40 months on the date of production – minimum 6 months on delivery

Manufactured and packaged by: Zuccato F.lli S.r.l. – 36010 Chiuppano (VI)