Mayonnaise classic recipe. The sauce is contained in glass go with a practical screw cap open-and-close to be thrown into the separate collection of the glass, after use and after having properly rinsed it.
Do not freeze. Store the place cool and dry. After opening, store in the refrigerator and consume within a month.
Ingredients: sunflower oil 78%, fresh eggs pasteurized with pasteurized fresh egg yolk 11%, wine vinegar, salt, sugar, lemon juice 05%, May contain traces of mustard. GLUTEN FREE.
Allergens: eggs, mustard
Expiration: the product comes with a shelf life of about 7/8 months
Average nutritional values per 100 g of product: Energy: 3015 kj – 733 kcal, Fat: 80.5 g, of which saturated fatty acids: 8.1 g, Carbohydrates: 0.6 g, of which sugars: 0.6 g, Proteins: 1.4 g, Salt: 1.1 g
Packaging: a glass jar containing 960 grams equivalent to 1000 ml of mayonnaise
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