Pellegrini coveted yellow flour – pack of 10 bags of one kg

The coveted yellow flour is obtained from the classic medium-grained grinding of vitreous corn. The typical recipe involves using a kilo of flour per 3 liters
of water, and cook for at least 40-50 minutes so as to obtain a beautiful yellow polenta soda to be combined in particular with dishes such as red meat stews or braised soda that remains in the slice. If you want it softer, increase the
amount of water up to 4 liters for each kilo of flour
used.

Ingredients: Corn flour – GLUTEN FREE (present in the Handbook of the Italian Celiac Association.

Allergens: does not contain allergens

Expiration: the flour is supplied with a deadline of 8/10 months. To be stored especially in summer in a cool, aerated and dry place to prevent the formation of butterflies.

Average nutritional values per 100 grams of product: Energy value 1515 kJ / 362 kcal; fat 2.7 g, of which saturated <0.1 g; carbohydrates 81 g, of which sugars 1.5 g, proteins 8.7 g; salt <0.01 g.

The price refers to the pack of 10 packs of one kg